Monday, February 27, 2012

Aunt Sandy's Chocolate Cake

Pour 1/2 c milk in a glass and add 1T vinegar (this will sour the milk)
I actually didn't sour my milk and I LOVED it.  Totally up to you

In a bowl combine:
    2 c sugar
    2 c flour
    1/2 t salt

In a pan boil:
    2 cubes butter (margarine)
     4 T cocoa
     1 c water

Pour into bowl and add:
   2 beaten eggs
   1/2 cup of soured milk (listed above)
   1 t vanilla
   1 t soda

Bake at 350 for 35 minutes

Frosting
Boil:
  1 cube butter (margarine)
   1/3 c milk
   4 T cocoa

Add to 3 1/2 cups powered sugar
add 1 t vanilla
1 c nuts optional

pour over cake.
Aunt Sandy's Chocolate Cake! You boil the frosting and then pour it on top. It seeps into the cake and down the sides then hardens a bit to seem like frosting again. Best Cake Ever!!!

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