Crust- 2 cups flour
1/2 cup powdered sugar
1 cup butter (probably why they are so fab!)
Combine until crumbly. Press into the bottom of a 9x13 pan that has been sprayed with Pam.
Bake at 350 for 20-30 minutes or until light golden brown
Filling- 4 eggs--slightly beaten
2 cups sugar
1/4 cup flour
1 tsp. baking powder
1/4 cup lemon juice
Combine eggs, sugar, flour and baking powder. Mix well. Add lemon juice. Pour over warm crust and return to oven. Bake 25-30 minutes. Cool completely.
Glaze- 1 cup powdered sugar, 2-3 tsp lemon juice. Spread over completely cooled bars
ENJOY ALL!!!
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