Empty contents into a blender or food processor
1 can chickpeas/garbanzo beans
12 cloves pealed roasted garlic (roasted at 400 for 30 min in foil with olive oil until soft)---this makes it kinda spicy you can use less cloves
1 handful fresh basil (almost any herb would be good)
3 T lemon juice or to taste
1-2 T extra virgin olive oil
pinch of salt
Blend until desired consistency. Serve with veggies, chips, tortillas or on sandwiches or burgers.
Change it up! Add roasted peppers or other ingredients you like such as olives or chives!
1 can chickpeas/garbanzo beans
12 cloves pealed roasted garlic (roasted at 400 for 30 min in foil with olive oil until soft)---this makes it kinda spicy you can use less cloves
1 handful fresh basil (almost any herb would be good)
3 T lemon juice or to taste
1-2 T extra virgin olive oil
pinch of salt
Blend until desired consistency. Serve with veggies, chips, tortillas or on sandwiches or burgers.
Change it up! Add roasted peppers or other ingredients you like such as olives or chives!
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